POTATO BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 93 MG | 7% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 651 MG | 28% |
Nutrition Highlights
- Good source of Sodium, Na (28% DV).
About POTATO BREAD
POTATO BREAD is a calorie-dense food with 302 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.0g of protein, 58.1g of carbohydrates, and 3.5g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SUGAR, POTATO FLOUR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, CULTURED WHEAT FLOUR, VINEGAR, CALCIUM SULFATE, SEA SALT, ENZYMES, ASCORBIC ACID, MODIFIED CORN STARCH, ASCORBYL PALMITATE, MIXED TOCOPHEROLS (ANTIOXIDANT), BETA CAROTENE.
Dietary Information
Notable micronutrients in POTATO BREAD include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 302 calories per 100 grams, POTATO BREAD gets 9% of its calories from protein, 77% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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