PORK (CURED) EGG ROLL, PORK (CURED)
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 205 MG | 4% | |
| Sodium, Na | 550 MG | 24% |
Nutrition Highlights
- Good source of Sodium, Na (24% DV).
About PORK (CURED) EGG ROLL, PORK (CURED)
PORK (CURED) EGG ROLL, PORK (CURED) is a moderate-calorie food with 225 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.3g of protein, 5g of carbohydrates, and 17.5g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
FILLINGS: PORK, CARROTS, JICAMA, WATER CHESTNUT SLICED (WATER CHESTNUT, WATER, CITRIC ACID), ONIONS, GREEN ONIONS, EGGS (WHOLE EGGS, CITRIC ACID [TO MAINTAIN COLOR], 0.15% WATER AS CITRIC ACID CARRIER), SALT, MONOSODIUM GLUTAMATE, SESAME OIL, SODIUM ERYTHORBATE, SODIUM NITRITE. WRAPPER: UNBLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, GLYCERINE, SORBITAL, CORN STARCH.
Dietary Information
Notable micronutrients in PORK (CURED) EGG ROLL, PORK (CURED) include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 225 calories per 100 grams, PORK (CURED) EGG ROLL, PORK (CURED) gets 2% of its calories from protein, 9% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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