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Pillsbury Raspberry Sugared Turnover Dough 60 Count

Sweet Bakery Products GENERAL MILLS SALES INC. Branded
345 Calories
3.8g Protein
40.1g Carbs
18.8g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 345
% Daily Value*
Total Fat 18.8g 24%
Saturated Fat 9.2g 46%
Trans Fat 0.2g
Cholesterol 0mg 0%
Sodium 205mg 9%
Total Carbohydrate 40.1g 15%
Dietary Fiber 1.2g 4%
Total Sugars 19.6g
Protein 3.8g 8%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.4mg 8%
Potassium 44mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 6%
Carbs 40.1g 64%
Fat 18.8g 30%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.4 MG 8%
Potassium, K 44 MG 1%
Sodium, Na 205 MG 9%

About Pillsbury Raspberry Sugared Turnover Dough 60 Count

Pillsbury Raspberry Sugared Turnover Dough 60 Count is a calorie-dense food with 345 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.8g of protein, 40.1g of carbohydrates, and 18.8g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Sweet Bakery Products category.

Ingredients

INGREDIENTS: RASPBERRY FILLING (SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, RASPBERRIES, MODIFIED CORN STARCH, CITRIC ACID, CELLULOSE GEL, SALT, SODIUM CITRATE, BLACKBERRY JUICE CONCENTRATE, GELLAN GUM, NATURAL FLAVOR, CELLULOSE GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], COLORED WITH RED 40 AND BLUE 1), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, SOYBEAN OIL, SALT, MONOCALCIUM PHOSPHATE.

Calorie Breakdown

At 345 calories per 100 grams, Pillsbury Raspberry Sugared Turnover Dough 60 Count gets 4% of its calories from protein, 47% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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