PIE CRUST
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 278 MG | 12% |
About PIE CRUST
PIE CRUST is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.7g of protein, 40.7g of carbohydrates, and 18.5g of fat. This food belongs to the Frozen Bread & Dough category.
Ingredients
BROWN RICE FLOUR, BUTTER, WHITE RICE FLOUR, EGG, POTATO STARCH, SUGAR, TAPIOCA STARCH, LEMON JUICE, SALT, XANTHAN GUM
Calorie Breakdown
At 333 calories per 100 grams, PIE CRUST gets 4% of its calories from protein, 49% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
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