PICKLED GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 1,300 MG | 57% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (57% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (33% DV).
About PICKLED GARLIC
PICKLED GARLIC is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 30g of carbohydrates, and 0g of fat. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
GARLIC (GARLIC CLOVES, WATER, WHITE DISTILLED VINEGAR, SALT, PHOSPHORIC ACID, POTASSIUM SORBATE (PRESERVATIVE) AND SODIUM BENZOATE (PRESERVATIVE)), DISTILLED VINEGAR, WATER, CANE SUGAR, RED PEPPERS, PARSLEY AND LESS THAN 1/10TH OF 1% POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES.
Dietary Information
PICKLED GARLIC is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PICKLED GARLIC include Sodium, Na (57% DV) , and Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, PICKLED GARLIC gets 20% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare PICKLED GARLIC
See how PICKLED GARLIC compares to other foods in terms of nutrition:
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