PANDORO VERONA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 275 MG | 12% |
About PANDORO VERONA
PANDORO VERONA is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6g of protein, 52.1g of carbohydrates, and 18.4g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
WHEAT FLOUR, FRESH EGGS, BUTTER, SUGAR, NATURAL YEAST, EMULSIFIER: MONO-DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN, GLUCOSE-FRUCTOSE SYRUP, SKIMMED MILK POWDER, SALT, COCOA BUTTER, NATURAL FLAVOURS. PACKET OF IMPALPABLE VANILLA SUGAR (SUGAR, WHEAT STARCH, NATURAL FLAVOURS).
Calorie Breakdown
At 400 calories per 100 grams, PANDORO VERONA gets 6% of its calories from protein, 52% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare PANDORO VERONA
See how PANDORO VERONA compares to other foods in terms of nutrition:
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- PANDORO VERONA vs FARMSTYLE BREAD HALF LOAF
- PANDORO VERONA vs WHEAT BREAD, WHEAT
- PANDORO VERONA vs FLAX AND CHIA BREAD, FLAX AND CHIA
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