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OBLEAS, WHEAT FLOUR WAFERS

Cookies & Biscuits Fabrica De Dulces La Providencia, S.A. Branded
342 Calories
0g Protein
84.2g Carbs
0g Fat
5.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 342
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 763mg 33%
Total Carbohydrate 84.2g 31%
Dietary Fiber 5.3g 19%
Total Sugars 7.9g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 79mg 6%
Iron 5.2mg 29%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 84.2g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 79 MG 6%
Iron, Fe 5.2 MG 29%
Sodium, Na 763 MG 33%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • High in dietary fiber (5.3g per 100g), supporting digestive health.
  • Good source of Iron, Fe (29% DV).
  • Good source of Sodium, Na (33% DV).

About OBLEAS, WHEAT FLOUR WAFERS

OBLEAS, WHEAT FLOUR WAFERS is a calorie-dense food with 342 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 84.2g of carbohydrates, and 0g of fat. It also contributes 5.3g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.

Ingredients

WHEAT FLOUR, CANOLA OIL, ARTIFICIAL COLORS (FD&C RED NO.40, FD&C YELLOW NO.5 (TARTRAZINE), FD&C YELLOW NO.6, FD&C BLUE NO.1).

Dietary Information

OBLEAS, WHEAT FLOUR WAFERS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in OBLEAS, WHEAT FLOUR WAFERS include Sodium, Na (33% DV) , and Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 342 calories per 100 grams, OBLEAS, WHEAT FLOUR WAFERS gets 0% of its calories from protein, 98% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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