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MEDIUM VINDALOO CURRY SAUCE, MEDIUM

Oriental, Mexican & Ethnic Sauces Whole Foods Market, Inc. Branded
58 Calories
1.7g Protein
11.7g Carbs
0g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 58
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 383mg 17%
Total Carbohydrate 11.7g 4%
Dietary Fiber 1.7g 6%
Total Sugars 6.7g
Protein 1.7g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.8mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.7g 13%
Carbs 11.7g 87%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.8 MG 5%
Sodium, Na 383 MG 17%

Nutrition Highlights

  • Low in calories with 58 kcal per 100g.
  • Very low in fat (0g per 100g).

About MEDIUM VINDALOO CURRY SAUCE, MEDIUM

MEDIUM VINDALOO CURRY SAUCE, MEDIUM is a low-calorie food with 58 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.7g of protein, 11.7g of carbohydrates, and 0g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

ORGANIC TOMATO PUREE (FILTERED WATER, ORGANIC TOMATO PASTE), ORGANIC APPLE CIDER VINEGAR, ORGANIC ONION, ORGANIC CANE SUGAR, ORGANIC GARLIC PUREE, ORGANIC CORNSTARCH, ORGANIC RED JALAPENO PUREE, ORGANIC GINGER PUREE, SALT, ORGANIC GARAM MASALA (ORGANIC BAY LEAF, ORGANIC CLOVES, ORGANIC CARDAMOM, ORGANIC CINNAMON, ORGANIC NUTMEG, ORGANIC CORIANDER, ORGANIC BLACK PEPPER, ORGANIC CUMIN), ORGANIC PAPRIKA POWDER, ORGANIC DRIED GARLIC, ORGANIC CUMIN POWDER, ORGANIC CHILI PEPPER POWDER, ORGANIC CORIANDER POWDER, ORGANIC BLACK PEPPER.

Dietary Information

MEDIUM VINDALOO CURRY SAUCE, MEDIUM is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 58 calories per 100 grams, MEDIUM VINDALOO CURRY SAUCE, MEDIUM gets 12% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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