LOWFAT BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 138 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 167 MG | 4% | |
| Sodium, Na | 108 MG | 5% |
Nutrition Highlights
- Very low in calories (46 kcal per 100g), suitable for weight management.
- Very low in fat (1.0g per 100g).
About LOWFAT BUTTERMILK
LOWFAT BUTTERMILK is a low-calorie food with 46 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.8g of protein, 5.8g of carbohydrates, and 1.0g of fat. This food belongs to the Milk category.
Ingredients
CULTURED GRADE A LOW FAT MILK, NONFAT DRY MILK, TAPIOCA STARCH, LOCUST BEAN GUM, CARRAGEENAN, SALT, VITAMIN A PALMITATE, VITAMIN D3
Dietary Information
LOWFAT BUTTERMILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 46 calories per 100 grams, LOWFAT BUTTERMILK gets 33% of its calories from protein, 51% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare LOWFAT BUTTERMILK
See how LOWFAT BUTTERMILK compares to other foods in terms of nutrition:
- LOWFAT BUTTERMILK vs LOW FAT MILK
- LOWFAT BUTTERMILK vs WHOLE MILK
- LOWFAT BUTTERMILK vs 2% REDUCED FAT MILK
- LOWFAT BUTTERMILK vs EVAPORATED MILK
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