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LOAF CAKE

Cakes, Cupcakes, Snack Cakes Aldi Inc. Branded
321 Calories
5.1g Protein
57.7g Carbs
9.0g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 462mg 20%
Total Carbohydrate 57.7g 21%
Dietary Fiber 1.3g 5%
Total Sugars 32.1g
Protein 5.1g 10%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 1.9mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.1g 7%
Carbs 57.7g 80%
Fat 9.0g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 1.9 MG 10%
Sodium, Na 462 MG 20%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
SWEET POTATO PIE 312 4g 48.8g 11.2g HOLIDAY FRUITCAKE 388 3.5g 65.9g 11.8g CREAM CHEESE POUNDCAKE 312 2.5g 33.8g 20g CAKE 415 3.7g 58.5g 18.3g CARAMEL ROCKSLIDE BROWNIE 415 4.9g 41.5g 26.8g VANILLA MINI CUPCAKES 429 3.6g 50g 21.4g

Nutrition Highlights

  • Good source of Sodium, Na (20% DV).

About LOAF CAKE

LOAF CAKE is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.1g of protein, 57.7g of carbohydrates, and 9.0g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, WATER, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, BUTTER WITH NATURAL FLAVORS (PASTEURIZED CREAM, NATURAL FLAVORS), BLEACHED WHEAT FLOUR, FOOD STARCH-MODIFIED, INVERT SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MILK SOLIDS BLEND (NONFAT MILK, WHEY), WHEY, SALT, SOYBEAN OIL, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SODIUM PROPIONATE PRESERVATIVE, BAKING SODA, MALTODEXTRIN, MONO- AND DIGLYCERIDES, DEXTROSE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, CORN STARCH, WHEAT GLUTEN, SOY LECITHIN, CITRIC ACID PRESERVATIVE, COCONUT OIL, SODIUM STEAROYL LACTYLATE, GUM TRAGACANTH, TITANIUM DIOXIDE COLOR, TURMERIC COLOR, TOCOPHEROLS PRESERVATIVE, ETHYL ALCOHOL, BETA-APO-8'-CAROTENAL COLOR, SODIUM BENZOATE PRESERVATIVE.

Dietary Information

Notable micronutrients in LOAF CAKE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, LOAF CAKE gets 6% of its calories from protein, 72% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

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