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KEY WEST PINK SHRIMP

Frozen Fish & Seafood Whole Foods Market, Inc. Branded
88 Calories
20.4g Protein
0g Carbs
0.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 88
% Daily Value*
Total Fat 0.4g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 159mg 53%
Sodium 119mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.4g 41%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 0.5mg 3%
Potassium 265mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20.4g 98%
Carbs 0g 0%
Fat 0.4g 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 0.5 MG 3%
Potassium, K 265 MG 6%
Sodium, Na 119 MG 5%

Related Foods in Frozen Fish & Seafood

Food Calories Protein Carbs Fat
SPICY KOREAN BBQ WILD COD 88 14.2g 5.4g 0.7g TERIYAKI CILANTRO LIME WILD SALMON 135 16.9g 6.8g 4.1g VANNAMEI RAW SHELL ON EZPEEL TAIL ON 82 18.8g 0g 1.2g TEMPURA SHRIMP 268 8.9g 18.8g 17.9g PACIFIC COLD WATER SHRIMPMEAT 95 21.4g 0g 1.2g TILAPIA FILLETS 162 16.2g 2.1g 10.6g

Nutrition Highlights

  • Low in calories with 88 kcal per 100g.
  • Excellent source of protein with 20.4g per 100g, great for muscle building and recovery.
  • Very low in fat (0.4g per 100g).

About KEY WEST PINK SHRIMP

KEY WEST PINK SHRIMP is a low-calorie food with 88 calories per 100-gram serving. Its primary macronutrient source is protein, providing 20.4g of protein, 0g of carbohydrates, and 0.4g of fat. This food belongs to the Frozen Fish & Seafood category.

Ingredients

SHRIMP.

Dietary Information

KEY WEST PINK SHRIMP is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 88 calories per 100 grams, KEY WEST PINK SHRIMP gets 93% of its calories from protein, 0% from carbohydrates, and 5% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare KEY WEST PINK SHRIMP

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More in Frozen Fish & Seafood

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