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ITALIAN MORTADELLA, ITALIAN

Pepperoni, Salami & Cold Cuts Veroni USA Inc. Branded
304 Calories
16.1g Protein
5.4g Carbs
25g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 304
% Daily Value*
Total Fat 25g 32%
Saturated Fat 8.9g 45%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 911mg 40%
Total Carbohydrate 5.4g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 16.1g 32%
Vitamin D 0mcg 0%
Calcium 7mg 1%
Iron 0mg 0%
Potassium 270mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.1g 35%
Carbs 5.4g 12%
Fat 25g 53%

Minerals

Nutrient Amount % DV
Calcium, Ca 7 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 270 MG 6%
Sodium, Na 911 MG 40%

Related Foods in Pepperoni, Salami & Cold Cuts

Food Calories Protein Carbs Fat
OVEN ROASTED TURKEY BREAST, OVEN ROASTED 107 16.1g 3.6g 1.8g BEEF BOLOGINA 250 14.3g 1.8g 19.6g SMOKED VIRGINIA BRAND HAM 125 17.9g 3.6g 3.6g SANDWICH PEPPERONI 467 20g 0g 43.3g SLOW HONEY ROASTED TURKEY BREAST 107 19.6g 5.4g 1.8g HONEY HAM, HONEY 161 16.1g 3.6g 8.9g

Nutrition Highlights

  • Good source of protein with 16.1g per 100g.
  • Good source of Sodium, Na (40% DV).

About ITALIAN MORTADELLA, ITALIAN

ITALIAN MORTADELLA, ITALIAN is a calorie-dense food with 304 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.1g of protein, 5.4g of carbohydrates, and 25g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

PORK PURK FAT, SALT SUGAR, SODIUM ASCORBATE, SPICES, SODIUM NITRITE,GARLIC FLAVOR.

Dietary Information

Notable micronutrients in ITALIAN MORTADELLA, ITALIAN include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 304 calories per 100 grams, ITALIAN MORTADELLA, ITALIAN gets 21% of its calories from protein, 7% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.

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