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IMITATION CRABMEAT

Fish & Seafood Yelin Enterprise Co., Ltd. Branded
235 Calories
12.9g Protein
25.9g Carbs
9.4g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 235
% Daily Value*
Total Fat 9.4g 12%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 753mg 33%
Total Carbohydrate 25.9g 9%
Dietary Fiber 1.2g 4%
Total Sugars 0g
Protein 12.9g 26%
Vitamin D 0mcg 0%
Calcium 47mg 4%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.9g 27%
Carbs 25.9g 54%
Fat 9.4g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.4 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 47 MG 4%
Iron, Fe 1.7 MG 9%
Sodium, Na 753 MG 33%

Nutrition Highlights

  • Good source of protein with 12.9g per 100g.
  • Good source of Sodium, Na (33% DV).

About IMITATION CRABMEAT

IMITATION CRABMEAT is a moderate-calorie food with 235 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 12.9g of protein, 25.9g of carbohydrates, and 9.4g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Fish & Seafood category.

Ingredients

WHITE FISH, WATER, WHEAT STARCH, SORBITOL, POTATO STARCH, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN,SOYBEAN OIL, SALT, POTASSIUM CHLORIDE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM TRIPOLYPHOSPHATE, MIRIN WINE, TETRASODIUM, PYROPHOSPHATE, HYDROLYZED CORN, SOY AND WHEAT PROTEIN, AUTOLYZED YEAST, MALTODEXTRIN, CORN STARCH, DISODIUM INOSINATE AND GUANYLATE, FRACTIONATED COCONUT OIL, PAPRIKA, COLOR ADDED.

Dietary Information

Notable micronutrients in IMITATION CRABMEAT include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 235 calories per 100 grams, IMITATION CRABMEAT gets 22% of its calories from protein, 44% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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