ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 116 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 124 MG | 5% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 188 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 22.4g of carbohydrates, and 10.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, SKIM MILK SOLIDS, CORN SYRUP, WHEY, SALT CARAMEL RIPPLE (CORN SYRUP, SWEETENED CONDENSED MILK, SUGAR, SEA SALT, PECTIN, XANTHAN GUM), STABILIZER (PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM CALCIUM SULPHATE, AND CARRAGEENAN), CARAMEL BASE (NATURAL FLAVORS, CARAMEL COLOR, SALT, MOLASSES), SEA SALT.
Calorie Breakdown
At 188 calories per 100 grams, ICE CREAM gets 8% of its calories from protein, 48% from carbohydrates, and 51% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare ICE CREAM
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