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ICE CREAM

Ice Cream & Frozen Yogurt Harris-Teeter Inc. Branded
250 Calories
4.6g Protein
22.7g Carbs
15.9g Fat
0.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 15.9g 20%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 108mg 5%
Total Carbohydrate 22.7g 8%
Dietary Fiber 0.3g 1%
Total Sugars 20.5g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 119mg 9%
Iron 0mg 0%
Potassium 245mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 11%
Carbs 22.7g 53%
Fat 15.9g 36%

Minerals

Nutrient Amount % DV
Calcium, Ca 119 MG 9%
Iron, Fe 0 MG 0%
Potassium, K 245 MG 5%
Sodium, Na 108 MG 5%

About ICE CREAM

ICE CREAM is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.6g of protein, 22.7g of carbohydrates, and 15.9g of fat. It also contributes 0.3g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SUGAR, CHOCOLATE SWIRL (SUGAR, WATER, COCOA, CORNSTARCH, CARRAGEENAN, VANILLA, NATURAL FLAVOR), ROASTED ALMONDS (ALMONDS, BUTTER, SALT), COFFEE EXTRACT.

Calorie Breakdown

At 250 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 36% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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