ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 107 MG | 8% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 139 MG | 3% | |
| Sodium, Na | 108 MG | 5% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 21.6g of carbohydrates, and 15.9g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, PECANS (ROASTED IN SOY OIL, BUTTER, SALT), HIGH FRUCTOSE CORN SYRUP, WHEY POWDER, NONFAT DRY MILK, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM, NATURAL & ARTIFICIAL FLAVORS, ANNATTO COLOR.
Calorie Breakdown
At 250 calories per 100 grams, ICE CREAM gets 5% of its calories from protein, 35% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.
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