ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 110 MG | 5% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 235 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 30.9g of carbohydrates, and 11.8g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, HIGH FRUCTOSE CORN SYRUP, SUGAR, NONFAT MILK, WHEY, BUTTERMILK POWDER, CARAMEL SAUCE (HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, SUGAR, MILK, BUTTER, MODIFIED CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, MONO- & DIGLYCERIDES, SALT, POTASSIUM SORBATE, SODIUM NITRATE, SODIUM BICARBONATE), ELEPHANT EAR PIECES (SUGAR, UNENRICHED WHEAT FLOUR, BUTTER (CREAM, SALT), SOYBEAN OIL, PASTEURIZED EGGS, CINNAMON, SALT), GUAR GUM, MONO- & DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, VANILLA, VANILLIN, ANNATTO COLOR.
Calorie Breakdown
At 235 calories per 100 grams, ICE CREAM gets 5% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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