ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 98 MG | 8% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 49 MG | 2% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 256 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.9g of protein, 28.1g of carbohydrates, and 14.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
ICE CREAM - MILK, CREAM, SUGAR, CORN SYRUP, RASPBERRY PUREE, RASPBERRY JUICE CONCENTRATE, WHEY PROTEIN CONCENTRATE, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, CELLULOSE GEL, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CELLULOSE GUM, RED 40, BLUE 1, NATURAL FLAVOR, CITRIC ACID, CARRAGEENAN,. CHOCOLATE CHUNK - SUGAR, SOYBEAN OIL, COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, NATURAL FLAVOR, SOY LECITHIN.
Calorie Breakdown
At 256 calories per 100 grams, ICE CREAM gets 8% of its calories from protein, 44% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
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