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HOME MADE MEDIUM SALSA

Dips & Salsa SAL & JUDY'S Branded
45 Calories
0g Protein
9.1g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 45
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 485mg 21%
Total Carbohydrate 9.1g 3%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 61mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 9.1g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 27.3 MG 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 61 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 485 MG 21%

Nutrition Highlights

  • Very low in calories (45 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (21% DV).
  • Good source of Vitamin C, total ascorbic acid (30% DV).

About HOME MADE MEDIUM SALSA

HOME MADE MEDIUM SALSA is a low-calorie food with 45 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 9.1g of carbohydrates, and 0g of fat. This food belongs to the Dips & Salsa category.

Ingredients

TOMATOES, ONIONS, YELLOW BELL PEPPERS, RED BELL PEPPERS, JALAPENO PEPPERS, FRESH GARLIC, WATER, SALT, SUGAR, TABASCO PEPPER SAUCE (DISTILLED VINEGAR, AGED RED TABASCO AND HABANERO PEPPERS, SALT, XANTHAN GUM), EXTRA VIRGIN OLIVE OIL, CILANTRO, VINEGAR, LIME JUICE CONCENTRATE, SPICES

Dietary Information

HOME MADE MEDIUM SALSA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in HOME MADE MEDIUM SALSA include Vitamin C, total ascorbic acid (30% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 45 calories per 100 grams, HOME MADE MEDIUM SALSA gets 0% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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