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HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE

Eggs & Egg Substitutes Milton G. Waldbaum Company Branded
330 Calories
17.9g Protein
8.5g Carbs
26.4g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 330
% Daily Value*
Total Fat 26.4g 34%
Saturated Fat 8.5g 42%
Trans Fat 0g
Cholesterol 203mg 68%
Sodium 340mg 15%
Total Carbohydrate 8.5g 3%
Dietary Fiber 2.8g 10%
Total Sugars 0.9g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 236mg 18%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.9g 34%
Carbs 8.5g 16%
Fat 26.4g 50%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 236 MG 18%
Iron, Fe 1.7 MG 9%
Sodium, Na 340 MG 15%

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Good source of dietary fiber (2.8g per 100g).

About HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE

HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE is a calorie-dense food with 330 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.9g of protein, 8.5g of carbohydrates, and 26.4g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Eggs & Egg Substitutes category.

Ingredients

EGG, ROASTED SHELLED PISTACHIOS (PISTACHIOS, SEA SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)).

Calorie Breakdown

At 330 calories per 100 grams, HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE gets 22% of its calories from protein, 10% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE

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