HAND-MADE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 36 MG | 2% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
About HAND-MADE CHEESE
HAND-MADE CHEESE is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.7g of protein, 3.6g of carbohydrates, and 35.7g of fat. This food belongs to the Cream category.
Ingredients
PASTEURIZED ORGANIC CREAM, CULTURES.
Dietary Information
HAND-MADE CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, HAND-MADE CHEESE gets 12% of its calories from protein, 4% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare HAND-MADE CHEESE
See how HAND-MADE CHEESE compares to other foods in terms of nutrition:
- HAND-MADE CHEESE vs FRESH HALF & HALF
- HAND-MADE CHEESE vs HONDURAN STYLE SOUR CREAM, HONDURAN STYLE
- HAND-MADE CHEESE vs FRESH HALF & HALF
- HAND-MADE CHEESE vs HALF & HALF
More in Cream
Browse all foods in the Cream category to compare nutrition facts and find the best options for your diet.