GLUTEN FREE KLIPPY'S, SNICKERDOODLE COOKIE DOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 512 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About GLUTEN FREE KLIPPY'S, SNICKERDOODLE COOKIE DOUGH
GLUTEN FREE KLIPPY'S, SNICKERDOODLE COOKIE DOUGH is a high-calorie food with 442 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 60.5g of carbohydrates, and 20.9g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.
Ingredients
ORGANIC CANE SUGAR, ALL PURPOSE GLUTEN FREE FLOUR BLEND (BROWN RICE FLOUR, POTATO FLOUR, CORN, STARCH, SWEET WHITE RICE FLOUR, AMARANTH FLOUR, POTATO STARCH, XANTHAN GUM), BUTTER (PASTEURIZED CREAM, SALT), CAGE FREE EGGS, BAKING SODA, VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES, WATER, ALCOHOL 40%), CREAM OF TARTAR, GROUND CINNAMON, KOSHER SALT, GROUND CINNAMON, KOSHER SALT, GROUND NUTMEG.
Dietary Information
Notable micronutrients in GLUTEN FREE KLIPPY'S, SNICKERDOODLE COOKIE DOUGH include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 442 calories per 100 grams, GLUTEN FREE KLIPPY'S, SNICKERDOODLE COOKIE DOUGH gets 2% of its calories from protein, 55% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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