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GINGERBREAD WAFFLES, GINGERBREAD

Pancakes, Waffles, French Toast & Crepes TOB Projects LLC Branded
400 Calories
6.7g Protein
53.3g Carbs
18.3g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 18.3g 24%
Saturated Fat 11.7g 58%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 400mg 17%
Total Carbohydrate 53.3g 19%
Dietary Fiber 1.2g 4%
Total Sugars 25g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 32mg 2%
Iron 1.7mg 9%
Potassium 133mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 9%
Carbs 53.3g 68%
Fat 18.3g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 32 MG 2%
Iron, Fe 1.7 MG 9%
Potassium, K 133 MG 3%
Sodium, Na 400 MG 17%

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MINI STROOPWAFELS 438 3.1g 62.5g 18.8g MINI STROOPWAFELS 469 3.1g 62.5g 21.9g STROOPWAFELS, CARAMEL 462 2.6g 64.1g 20.5g STROOPWAFELS 448 3.5g 69.0g 17.2g HOMESTYLE FRENCH TOAST, HOMESTYLE 175 7.0g 28.1g 3.5g BLUEBERRY PANCAKES, BLUEBERRY 222 4.3g 41.0g 4.3g

About GINGERBREAD WAFFLES, GINGERBREAD

GINGERBREAD WAFFLES, GINGERBREAD is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 53.3g of carbohydrates, and 18.3g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Pancakes, Waffles, French Toast & Crepes category.

Ingredients

FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEARL SUGAR, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), WHOLE EGG (WHOLE EGG, NISIN PREPARATION [PRESERVATIVE]), WHOLE MILK (MILK, VITAMIN D3), ACTIVE DRY YEAST, LODIZED SALT (SALT, DEXTROSE, POTASSIUM LODIDE, SODIUM BICARBONATE, YELLOW PRUSSIATE OF SODA), PURE VANILLA POWDER MUSTARD SEED, CLOVES, BLACK PEPPER, GINGER, CINNAMON, MOLASSES.

Calorie Breakdown

At 400 calories per 100 grams, GINGERBREAD WAFFLES, GINGERBREAD gets 7% of its calories from protein, 53% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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