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FULLY COOKED ROAST BEEF

Pepperoni, Salami & Cold Cuts Giant Eagle, Inc. Branded
125 Calories
17.9g Protein
5.4g Carbs
2.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 911mg 40%
Total Carbohydrate 5.4g 2%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.9g 69%
Carbs 5.4g 21%
Fat 2.7g 10%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Sodium, Na 911 MG 40%

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Very low in fat (2.7g per 100g).
  • Good source of Sodium, Na (40% DV).

About FULLY COOKED ROAST BEEF

FULLY COOKED ROAST BEEF is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is protein, providing 17.9g of protein, 5.4g of carbohydrates, and 2.7g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

BEEF, WATER, CORN SYRUP CONTAINS 2% OR LESS OF: SALT, FLAVORING, DEXTROSE, POTASSIUM LACTATE, SODIUM LACTATE, CULTURED CORN SYRUP SOLIDS, SODIUM PHOSPHATES, SODIUM DIACETATE.

Dietary Information

FULLY COOKED ROAST BEEF is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in FULLY COOKED ROAST BEEF include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, FULLY COOKED ROAST BEEF gets 57% of its calories from protein, 17% from carbohydrates, and 19% from fat. This is moderate, similar to many lean proteins and whole grains.

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