FROZEN DAIRY DESSERT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 98 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 57 MG | 2% |
About FROZEN DAIRY DESSERT
FROZEN DAIRY DESSERT is a moderate-calorie food with 180 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 29.5g of carbohydrates, and 4.9g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, SUGAR, CORN SYRUP, CREAM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CAROB BEAN GUM, MONO AND DIGLYCERIDES, NATURAL FLAVORS, CARRAGEENAN, NATURAL VANILLA FLAVOR*, ANNATTO (FOR COLOR), VITAMIN A PALMITATE, TARA GUM, GUAR GUM.
Calorie Breakdown
At 180 calories per 100 grams, FROZEN DAIRY DESSERT gets 4% of its calories from protein, 66% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.
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