FRESH HARD-COOKED RED BEET EGGS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 88 MG | 4% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Good source of dietary fiber (2.5g per 100g).
About FRESH HARD-COOKED RED BEET EGGS
FRESH HARD-COOKED RED BEET EGGS is a moderate-calorie food with 175 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 15g of carbohydrates, and 8.8g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Eggs & Egg Substitutes category.
Ingredients
EGGS (PRE-PICKLED IN A BRINE SOLUTION OF WATER, SUGAR, VINEGAR AND RED BEEF JUICE)
Calorie Breakdown
At 175 calories per 100 grams, FRESH HARD-COOKED RED BEET EGGS gets 23% of its calories from protein, 34% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare FRESH HARD-COOKED RED BEET EGGS
See how FRESH HARD-COOKED RED BEET EGGS compares to other foods in terms of nutrition:
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