FLATBREAD PIZZA CRUST, FLATBREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 596 MG | 26% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
- High in dietary fiber (8.8g per 100g), supporting digestive health.
- Good source of Sodium, Na (26% DV).
About FLATBREAD PIZZA CRUST, FLATBREAD
FLATBREAD PIZZA CRUST, FLATBREAD is a calorie-dense food with 263 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10.5g of protein, 45.6g of carbohydrates, and 6.1g of fat. It also contributes 8.8g of dietary fiber per serving. This food belongs to the Crusts & Dough category.
Ingredients
SPROUTED WHOLE GRAINS (WHEAT BERRIES, QUINOA, MILLET, OAT GROATS, BARLEY, RYE BERRIES, AMARANTH), WATER, WHOLE WHEAT FLOUR, SUNFLOWER OIL, WHEAT GLUTEN, ORGANIC HONEY, OAT FIBER, CULTURED WHEAT FLOUR, CONTAINS 2% OR LESS OF: SALT, MOLASSES, YEAST.
Dietary Information
FLATBREAD PIZZA CRUST, FLATBREAD is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FLATBREAD PIZZA CRUST, FLATBREAD include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 263 calories per 100 grams, FLATBREAD PIZZA CRUST, FLATBREAD gets 16% of its calories from protein, 69% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
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