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STARK RAVING, GLUTEN-FREE PIZZA CRUST

Crusts & Dough Stark Raving Foods LLC Branded
426 Calories
4.9g Protein
70.5g Carbs
13.1g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 426
% Daily Value*
Total Fat 13.1g 17%
Saturated Fat 4.1g 21%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 754mg 33%
Total Carbohydrate 70.5g 26%
Dietary Fiber 3.3g 12%
Total Sugars 8.2g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 33mg 3%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.9g 6%
Carbs 70.5g 80%
Fat 13.1g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.9 MG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 33 MG 3%
Iron, Fe 0.6 MG 3%
Sodium, Na 754 MG 33%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
PIZZA CRUST 262 6.2g 47.7g 3.9g SUGAR COOKIE DOUGH 410 5.1g 61.5g 15.4g CHOCOLATE CHIP COOKIE DOUGH 424 6.1g 60.6g 21.2g 9-INCH GRAHAM CRACKER PIE CRUST 524 4.8g 57.1g 28.6g EGG ROLL WRAPS 286 10.7g 57.1g 0g WON TON WRAPS 286 10.7g 57.1g 0g

Nutrition Highlights

  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (33% DV).

About STARK RAVING, GLUTEN-FREE PIZZA CRUST

STARK RAVING, GLUTEN-FREE PIZZA CRUST is a high-calorie food with 426 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.9g of protein, 70.5g of carbohydrates, and 13.1g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Crusts & Dough category.

Ingredients

WATER, RICE FLOUR, TAPIOCA FLOUR, SOYBEAN OIL, SUGAR, POTATO FLOUR, SALTED BUTTER, YEAST, BAKING POWDER, SALT, PSYLLIUM HUSK, OREGANO, THYME, SAGE, MARJORAM, BASIL, ROSEMARY.

Dietary Information

Notable micronutrients in STARK RAVING, GLUTEN-FREE PIZZA CRUST include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 426 calories per 100 grams, STARK RAVING, GLUTEN-FREE PIZZA CRUST gets 5% of its calories from protein, 66% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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