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EGG

Eggs & Egg Substitutes JUST Branded
102 Calories
11.4g Protein
0g Carbs
5.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 102
% Daily Value*
Total Fat 5.7g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 341mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.4g 23%
Vitamin D 0mcg 0%
Calcium 45mg 3%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.4g 67%
Carbs 0g 0%
Fat 5.7g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 45 MG 3%
Iron, Fe 1.6 MG 9%
Sodium, Na 341 MG 15%

Nutrition Highlights

  • Low in calories with 102 kcal per 100g.
  • Good source of protein with 11.4g per 100g.

About EGG

EGG is a moderate-calorie food with 102 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.4g of protein, 0g of carbohydrates, and 5.7g of fat. This food belongs to the Eggs & Egg Substitutes category.

Ingredients

WATER, MUNG BEAN PROTEIN ISOLATE, EXPELLER-PRESSED CANOLA OIL, CONTAINS LESS THAN 2% OF CALCIUM CITRATE, ENZYME, GELLAN GUM, NATURAL CARROT EXTRACTIVES (COLOR), NATURAL FLAVORS, NATURAL TURMERIC EXTRACTIVES (COLOR), ONION PUREE, SALT, SOY LECITHIN, SUGAR, TETRASODIUM PYROPHOSPHATE, PRESERVATIVES (NISIN, POTASSIUM SORBATE).

Dietary Information

EGG is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 102 calories per 100 grams, EGG gets 45% of its calories from protein, 0% from carbohydrates, and 50% from fat. This is moderate, similar to many lean proteins and whole grains.

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