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DOLMAS STUFFED VINE LEAVES

Chili & Stew American Roland Food LLC Branded
125 Calories
2.5g Protein
18.8g Carbs
5g Fat
5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 5g 6%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 18.8g 7%
Dietary Fiber 5g 18%
Total Sugars 1.3g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 625mg 48%
Iron 9mg 50%
Potassium 350mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 10%
Carbs 18.8g 71%
Fat 5g 19%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 625 MG 48%
Iron, Fe 9 MG 50%
Potassium, K 350 MG 7%
Sodium, Na 500 MG 22%

Nutrition Highlights

  • High in dietary fiber (5g per 100g), supporting digestive health.
  • Good source of Calcium, Ca (48% DV).
  • Rich source of Iron, Fe (50% of Daily Value per 100g).
  • Good source of Sodium, Na (22% DV).

About DOLMAS STUFFED VINE LEAVES

DOLMAS STUFFED VINE LEAVES is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.5g of protein, 18.8g of carbohydrates, and 5g of fat. It also contributes 5g of dietary fiber per serving. This food belongs to the Chili & Stew category.

Ingredients

COOKED RICE (RICE, WATER), ONION, VINE LEAVES, SUNFLOWER OIL, DILL, SALT, SPEARMINT, BLACK PEPPER, CITRIC ACID

Dietary Information

DOLMAS STUFFED VINE LEAVES is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in DOLMAS STUFFED VINE LEAVES include Iron, Fe (50% DV) , Calcium, Ca (48% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, DOLMAS STUFFED VINE LEAVES gets 8% of its calories from protein, 60% from carbohydrates, and 36% from fat. This is moderate, similar to many lean proteins and whole grains.

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