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DIERBERGS, YOGURT ALMONDS

Popcorn, Peanuts, Seeds & Related Snacks RB. Confections, Lc. Branded
590 Calories
10.3g Protein
43.6g Carbs
41.0g Fat
5.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 590
% Daily Value*
Total Fat 41.0g 53%
Saturated Fat 18.0g 90%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 38mg 2%
Total Carbohydrate 43.6g 16%
Dietary Fiber 5.1g 18%
Total Sugars 33.3g
Protein 10.3g 21%
Vitamin D 0mcg 0%
Calcium 205mg 16%
Iron 1.9mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.3g 11%
Carbs 43.6g 46%
Fat 41.0g 43%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 205 MG 16%
Iron, Fe 1.9 MG 10%
Sodium, Na 38 MG 2%

Nutrition Highlights

  • Good source of protein with 10.3g per 100g.
  • High in dietary fiber (5.1g per 100g), supporting digestive health.

About DIERBERGS, YOGURT ALMONDS

DIERBERGS, YOGURT ALMONDS is a high-calorie food with 590 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.3g of protein, 43.6g of carbohydrates, and 41.0g of fat. It also contributes 5.1g of dietary fiber per serving. This food belongs to the Popcorn, Peanuts, Seeds & Related Snacks category.

Ingredients

YOGURT COATING (SUGAR PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KENEL COCONUT PALM), NONFAT MILK, YOGURT POWDER (CULTURED WHEY AND NONFAT MILK), ARTIFICIAL COLOR (TITANIUM DIOXIDE), LACTIC ACID, SOY LECITHIN (AN EMULSIFIER) AND VANILLIN (AN ARTIFICIAL FLAVORING), ALMONDS CORN OR PEANUT OIL, CONFECTIONER'S GLAZE (SHELLAC), GUM ARABIC, CORN SYRUP.

Dietary Information

DIERBERGS, YOGURT ALMONDS is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 590 calories per 100 grams, DIERBERGS, YOGURT ALMONDS gets 7% of its calories from protein, 30% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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