CULTURED LOW FAT BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 117 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 154 MG | 3% | |
| Sodium, Na | 108 MG | 5% |
Nutrition Highlights
- Very low in calories (42 kcal per 100g), suitable for weight management.
- Very low in fat (1.0g per 100g).
About CULTURED LOW FAT BUTTERMILK
CULTURED LOW FAT BUTTERMILK is a low-calorie food with 42 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 5g of carbohydrates, and 1.0g of fat. This food belongs to the Milk category.
Ingredients
CULTURED LOWFAT MILK, CONTAINS 0.5% OR LESS OF GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, SALT.
Dietary Information
CULTURED LOW FAT BUTTERMILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 42 calories per 100 grams, CULTURED LOW FAT BUTTERMILK gets 32% of its calories from protein, 48% from carbohydrates, and 22% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare CULTURED LOW FAT BUTTERMILK
See how CULTURED LOW FAT BUTTERMILK compares to other foods in terms of nutrition:
- CULTURED LOW FAT BUTTERMILK vs LACTOSE FREE 2% REDUCED FAT MILK
- CULTURED LOW FAT BUTTERMILK vs VITAMIN D MILK
- CULTURED LOW FAT BUTTERMILK vs FAT FREE MILK
- CULTURED LOW FAT BUTTERMILK vs CHOCOLATE 1% LOW FAT MILK, CHOCOLATE
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