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CRISPY, BREADED GREEN BEAN FRIES, CRISPY

Frozen Appetizers & Hors D'oeuvres Meijer, Inc. Branded
244 Calories
4.9g Protein
32.9g Carbs
9.8g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 244
% Daily Value*
Total Fat 9.8g 13%
Saturated Fat 3.1g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 512mg 22%
Total Carbohydrate 32.9g 12%
Dietary Fiber 2.4g 9%
Total Sugars 2.4g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.9g 10%
Carbs 32.9g 69%
Fat 9.8g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.3 MG 7%
Sodium, Na 512 MG 22%

Nutrition Highlights

  • Good source of Sodium, Na (22% DV).

About CRISPY, BREADED GREEN BEAN FRIES, CRISPY

CRISPY, BREADED GREEN BEAN FRIES, CRISPY is a moderate-calorie food with 244 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.9g of protein, 32.9g of carbohydrates, and 9.8g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

GREEN BEANS, WATER, BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WHEAT FLOUR, RICE FLOUR, CONTAINS 2% OR LESS OF CORN STARCH, DEXTROSE, DRIED ONION, DRIED MUSHROOMS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SPICE, SUGAR, YEAST, YEAST EXTRACT.

Dietary Information

Notable micronutrients in CRISPY, BREADED GREEN BEAN FRIES, CRISPY include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 244 calories per 100 grams, CRISPY, BREADED GREEN BEAN FRIES, CRISPY gets 8% of its calories from protein, 54% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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