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CRISPY BREADED CHICKEN WINGS

Frozen Appetizers & Hors D'oeuvres Tyson Foods, Inc. Branded
274 Calories
16.7g Protein
8.3g Carbs
19.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 274
% Daily Value*
Total Fat 19.1g 24%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 679mg 30%
Total Carbohydrate 8.3g 3%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 16.7g 33%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.7g 38%
Carbs 8.3g 19%
Fat 19.1g 43%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.9 MG 5%
Sodium, Na 679 MG 30%

Nutrition Highlights

  • Good source of protein with 16.7g per 100g.
  • Good source of Sodium, Na (30% DV).

About CRISPY BREADED CHICKEN WINGS

CRISPY BREADED CHICKEN WINGS is a calorie-dense food with 274 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.7g of protein, 8.3g of carbohydrates, and 19.1g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

CHICKEN WING SECTIONS, WATER, WHEAT FLOUR, CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN BROTH, DEXTROSE, EXPELLER PRESSED CANOLA OIL, EXTRACTIVES OF PAPRIKA AND TURMERIC, FLAVORINGS, GARLIC POWDER, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), MALTODEXTRIN, NATURAL FLAVORS, ONION POWDER, RICE FLOUR, SALT, SPICES (INCLUDING CELERY SEED), SUGAR, WHEAT GLUTEN, YEAST, YELLOW CORN FLOUR. BREADING SET IN VEGETABLE OIL.

Dietary Information

Notable micronutrients in CRISPY BREADED CHICKEN WINGS include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 274 calories per 100 grams, CRISPY BREADED CHICKEN WINGS gets 24% of its calories from protein, 12% from carbohydrates, and 63% from fat. This is moderately high, similar to many cooked grains and dairy products.

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