CINNAMON RAISIN BREAD, CINNAMON RAISIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 112 MG | 9% | |
| Iron, Fe | 4.7 MG | 26% | |
| Magnesium, Mg | 40 MG | 10% | |
| Phosphorus, P | 74 MG | 6% | |
| Potassium, K | 247 MG | 5% | |
| Sodium, Na | 221 MG | 10% | |
| Zinc, Zn | 4.7 MG | 42% | |
| Manganese, Mn | 0 MG | 0% |
Nutrition Highlights
- High in dietary fiber (7g per 100g), supporting digestive health.
- Good source of Iron, Fe (26% DV).
- Good source of Zinc, Zn (42% DV).
About CINNAMON RAISIN BREAD, CINNAMON RAISIN
CINNAMON RAISIN BREAD, CINNAMON RAISIN is a calorie-dense food with 256 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 51.2g of carbohydrates, and 3.5g of fat. It also contributes 7g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
ORGANIC SPROUTED QUINOA (RED AND/OR WHITE), FILTERED WATER, ORGANIC ARROWROOT, ORGANIC POTATO STARCH, ORGANIC RAISINS, ORGANIC SPROUTED MILLET, ORGANIC TAPIOCA, ORGANIC APPLESAUCE, FRESH YEAST, ORGANIC SAFFLOWER OIL, ORGANIC CACTUS, ORGANIC SPROUTED CHIA SEEDS, ORGANIC AGAVE, ORGANIC VANILLA, ORGANIC CINNAMON, SEA SALT, VEGETABLE GUM (CELLULOSE, PSYLLIUM), ORGANIC PSYLLIUM.
Dietary Information
CINNAMON RAISIN BREAD, CINNAMON RAISIN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CINNAMON RAISIN BREAD, CINNAMON RAISIN include Zinc, Zn (42% DV) , and Iron, Fe (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 256 calories per 100 grams, CINNAMON RAISIN BREAD, CINNAMON RAISIN gets 4% of its calories from protein, 80% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
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