CASSAVA BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 150 MG | 12% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 875 MG | 38% |
Nutrition Highlights
- Good source of Sodium, Na (38% DV).
About CASSAVA BREAD
CASSAVA BREAD is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.5g of protein, 42.5g of carbohydrates, and 11.3g of fat. This food belongs to the Frozen Bread & Dough category.
Ingredients
TAPIOCA STARCH, NATURAL AMERICAN CHEESE (CULTERED MILK, SALT, ENZIMES, WATER, CREAM AND SODIUM), PASTEURIZED WHOLE MILK, PASTEURIZED WHOLE EGGS, CORN, OIL AND SALT.
Dietary Information
Notable micronutrients in CASSAVA BREAD include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, CASSAVA BREAD gets 10% of its calories from protein, 57% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.
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