BUTTER WAFFLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 360 MG | 16% |
About BUTTER WAFFLES
BUTTER WAFFLES is a high-calorie food with 520 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 64g of carbohydrates, and 24g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Pancakes, Waffles, French Toast & Crepes category.
Ingredients
WHEAT FLOUR, SUGAR, BUTTER (26%) (MILK), FREE-RANGE EGGS, CORN STARCH, VANILLA (VANILLA EXTRACT, CORN STARCH, SUGAR), SEA SALT, RAISING AGENT: AMMONIUM BICARBONATE.
Calorie Breakdown
At 520 calories per 100 grams, BUTTER WAFFLES gets 3% of its calories from protein, 49% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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