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BUTTER MICROWAVE POPCORN, BUTTER

Popcorn, Peanuts, Seeds & Related Snacks Conagra Foods-Snack Foods Group Branded
323 Calories
9.7g Protein
67.7g Carbs
6.5g Fat
9.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 323
% Daily Value*
Total Fat 6.5g 8%
Saturated Fat 3.2g 16%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,000mg 43%
Total Carbohydrate 67.7g 25%
Dietary Fiber 9.7g 35%
Total Sugars 0g
Protein 9.7g 19%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.7g 12%
Carbs 67.7g 81%
Fat 6.5g 7%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.6 MG 9%
Potassium, K 0 MG 0%
Sodium, Na 1,000 MG 43%

Nutrition Highlights

  • High in dietary fiber (9.7g per 100g), supporting digestive health.
  • Good source of Sodium, Na (43% DV).

About BUTTER MICROWAVE POPCORN, BUTTER

BUTTER MICROWAVE POPCORN, BUTTER is a calorie-dense food with 323 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.7g of protein, 67.7g of carbohydrates, and 6.5g of fat. It also contributes 9.7g of dietary fiber per serving. This food belongs to the Popcorn, Peanuts, Seeds & Related Snacks category.

Ingredients

POPPING CORN, PALM OIL, SALT, LESS THAN 2% OF: NATURAL FLAVOR (INCLUDING MILK), COLOR ADDED (ANNATTO), TBHQ AND CITRIC ACID (FOR FRESHNESS).

Dietary Information

BUTTER MICROWAVE POPCORN, BUTTER is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BUTTER MICROWAVE POPCORN, BUTTER include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 323 calories per 100 grams, BUTTER MICROWAVE POPCORN, BUTTER gets 12% of its calories from protein, 84% from carbohydrates, and 18% from fat. This is moderately high, similar to many cooked grains and dairy products.

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