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BREAD FRESH FROZEN

Frozen Bread & Dough Storm Products, Inc. Branded
278 Calories
7.8g Protein
45.6g Carbs
6.7g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 278
% Daily Value*
Total Fat 6.7g 9%
Saturated Fat 2.2g 11%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 533mg 23%
Total Carbohydrate 45.6g 17%
Dietary Fiber 3.3g 12%
Total Sugars 2.2g
Protein 7.8g 16%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.8g 13%
Carbs 45.6g 76%
Fat 6.7g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 533 MG 23%

Related Foods in Frozen Bread & Dough

Food Calories Protein Carbs Fat
VEGETARIAN PIZZA CRUST 535 26.7g 15.1g 40.7g ARTISAN FRENCH ROLLS 256 11.6g 46.5g 1.2g BUTTERMILK BISCUITS 323 6.5g 35.5g 17.7g PIE CRUST 333 3.7g 40.7g 18.5g COOKIE DOUGH, CHOCOLATE CHIP 429 3.6g 60.7g 21.4g BISCUIT DOUGH 314 3.9g 39.2g 15.7g

Nutrition Highlights

  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (23% DV).

About BREAD FRESH FROZEN

BREAD FRESH FROZEN is a calorie-dense food with 278 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.8g of protein, 45.6g of carbohydrates, and 6.7g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.

Ingredients

WHEAT FLOUR, WATER, BUTTER, YEAST, SUGAR, SALT, MALTED BARLEY FLOUR AND MALTED WHEAT FLOUR

Dietary Information

Notable micronutrients in BREAD FRESH FROZEN include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 278 calories per 100 grams, BREAD FRESH FROZEN gets 11% of its calories from protein, 66% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.

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