BISCUITS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 65 MG | 5% | |
| Iron, Fe | 2.3 MG | 13% | |
| Sodium, Na | 758 MG | 33% |
Nutrition Highlights
- Good source of Sodium, Na (33% DV).
About BISCUITS
BISCUITS is a calorie-dense food with 306 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.5g of protein, 37.1g of carbohydrates, and 14.5g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.
Ingredients
ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL), NONFAT DRIED MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SALT, WHEAT STARCH, SODIUM CASEINATE, SODIUM ACID PYROPHOSPHATE, WHEY POWDER, DATEM, MONO- & DIGLYCERIDES, ENZYMES, NATURAL FLAVOR, DRY BUTTERMILK.
Dietary Information
Notable micronutrients in BISCUITS include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 306 calories per 100 grams, BISCUITS gets 8% of its calories from protein, 48% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.
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