BISCUITS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 9.5 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 63 MG | 5% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 952 MG | 41% |
Nutrition Highlights
- Good source of Sodium, Na (41% DV).
About BISCUITS
BISCUITS is a calorie-dense food with 286 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.4g of protein, 33.3g of carbohydrates, and 14.3g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.
Ingredients
BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK (SKIM MILK, NONFAT MILK SOLIDS, MODIFIED FOOD STARCH, MONO- AND DIGLYCERIDES, CARRAGEENAN AND CAROB BEAN GUM, STANDARDIZED WITH DEXTROSE AND SALT AROMA AND FLAVOR PRODUCING MICROBIAL DAIRY CULTURE), WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, SODIUM CASEINATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, ARTIFICIAL BUTTERMILK FLAVOR, ASCORBIC ACID.
Dietary Information
Notable micronutrients in BISCUITS include Sodium, Na (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, BISCUITS gets 9% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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