BELGIAN CUISINE WAFFLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 275 MG | 12% |
About BELGIAN CUISINE WAFFLES
BELGIAN CUISINE WAFFLES is a moderate-calorie food with 225 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 32.5g of carbohydrates, and 7.5g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Pancakes, Waffles, French Toast & Crepes category.
Ingredients
WAFFLE INGREDIENTS: WHEAT FLOUR (WHEAT FLOUR, MALT FLOUR, MONO-DIGLYCERIDES, ASCORBIC ACID, ENZYMES, WATER, VEGETABLE OIL EMULSION VEGETABLE OIL PALM OIL, WATER, SALT, EMULSIFIERS LECITHINS, MONO-DIGLYCERIDES, CITRIC ACID, NATURAL FLAVORING, COLOR (CAROTENE), BUTTER (PASTEURIZED CREAM, BETA, CASRITEMES [COLOR], EGGS, SUGAR, YEAST, WHOLE MILK POWDER, SALT. CHERRY FILLING INGREDIENTS: CHERRIES, SUGAR, CORNSTARCH-MODIFIED.
Calorie Breakdown
At 225 calories per 100 grams, BELGIAN CUISINE WAFFLES gets 9% of its calories from protein, 58% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BELGIAN CUISINE WAFFLES
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