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BAR CAKE

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded
267 Calories
3.3g Protein
31.1g Carbs
13.3g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 267
% Daily Value*
Total Fat 13.3g 17%
Saturated Fat 5.6g 28%
Trans Fat 0g
Cholesterol 56mg 19%
Sodium 256mg 11%
Total Carbohydrate 31.1g 11%
Dietary Fiber 1.1g 4%
Total Sugars 20g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 44mg 3%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 7%
Carbs 31.1g 65%
Fat 13.3g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 6.7 MG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG 3%
Iron, Fe 0.8 MG 4%
Sodium, Na 256 MG 11%

About BAR CAKE

BAR CAKE is a calorie-dense food with 267 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 31.1g of carbohydrates, and 13.3g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CREAM, SWEETENED STRAWBERRIES (STRAWBERRIES, SUGAR), SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CANOLA OIL, ICING SUGAR (SUGAR, CORN STARCH), MODIFIED CORN STARCH, NON FAT MILK, WHITE CHOCOLATEY COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY, NON FAT MILK, SOY LECITHIN, NATURAL FLAVOR), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MODIFIED CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN, NATURAL FLAVOR), MODIFIED TAPIOCA STARCH, SODIUM ALGINATE, SUGAR, SODIUM POLYPHOSPHATE, DICALCIUM PHOSPHATE, TETRASODIUM DIPHOSPHATE, SALT, GLUCOSE, LEMON JUICE CONCENTRATE, XANTHAN GUM, NATURAL FLAVOR.

Calorie Breakdown

At 267 calories per 100 grams, BAR CAKE gets 5% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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