BANQUET Chicken Pot Pies, 42 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 86 MG | 2% | |
| Sodium, Na | 394 MG | 17% |
About BANQUET Chicken Pot Pies, 42 OZ
BANQUET Chicken Pot Pies, 42 OZ is a moderate-calorie food with 202 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.1g of protein, 18.2g of carbohydrates, and 11.6g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Savoury Bakery Products category.
Ingredients
Filling: Chicken Broth (Water, Chicken Flavor [Chicken Stock, Salt, Hydrolyzed Soy Protein, Flavor, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate, Citric Acid]), Cooked Chicken (Chicken, Mechanically Separated Chicken [Mechanically Separated Chicken, Sodium Tripolyphosphate, Natural Flavoring, Citric Acid], Water, Salt, Sodium Tripolyphosphate), Carrots, Mechanically Separated Chicken (Mechanically Separated Chicken, Sodium Tripolyphosphate, Natural Flavoring, Citric Acid), Potatoes (Potatoes, Calcium Chloride), Modified Corn Starch, Contains 2% or less of: Peas, Chicken Fat, Wheat Flour, Salt, Soybean Oil, Flavor, Sodium Stearoyl Lactylate, Sugar, Dextrose, Paprika, Corn Oil, Polysorbate 80, Beta Carotene, Soy Lecithin.Crust: Wheat Flour, Lard Preserved With BHT, Water, Dextrose, Salt, Caramel Color.CONTAINS: MILK, SOY, WHEAT.
Calorie Breakdown
At 202 calories per 100 grams, BANQUET Chicken Pot Pies, 42 OZ gets 10% of its calories from protein, 36% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.
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