BALSAMIC COOKING SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 567 MG | 25% |
Nutrition Highlights
- Good source of Sodium, Na (25% DV).
About BALSAMIC COOKING SAUCE
BALSAMIC COOKING SAUCE is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 13.3g of carbohydrates, and 33.3g of fat. This food belongs to the Other Cooking Sauces category.
Ingredients
BALSAMIC VINEGAR OF MODENA, EXTRA VIRGIN OLIVE OIL, REDUCED SODIUM TAMARI (WATER, SOYBEANS, SALT, ALCOHOL, WHEAT), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), GARLIC, NATURAL JUNIPER EXTRACT, NATURAL ROSEMARY EXTRACT PEPPER.
Dietary Information
Notable micronutrients in BALSAMIC COOKING SAUCE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, BALSAMIC COOKING SAUCE gets 0% of its calories from protein, 16% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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