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BALL PARK, CHEESE FRANKS

Sausages, Hotdogs & Brats Sara Lee Foods Branded
302 Calories
11.3g Protein
7.6g Carbs
26.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 302
% Daily Value*
Total Fat 26.4g 34%
Saturated Fat 9.4g 47%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 887mg 39%
Total Carbohydrate 7.6g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.3g 23%
Vitamin D 0mcg 0%
Calcium 151mg 12%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.3g 25%
Carbs 7.6g 17%
Fat 26.4g 58%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 151 MG 12%
Iron, Fe 0.7 MG 4%
Sodium, Na 887 MG 39%

Nutrition Highlights

  • Good source of protein with 11.3g per 100g.
  • Good source of Sodium, Na (39% DV).

About BALL PARK, CHEESE FRANKS

BALL PARK, CHEESE FRANKS is a calorie-dense food with 302 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.3g of protein, 7.6g of carbohydrates, and 26.4g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

MECHANICALLY SEPARATED CHICKEN, PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, ARTIFICIAL COLOR], WATER, CORN SYRUP, CONTAINS 2% OR LESS: POTASSIUM LACTATE, SALT, SODIUM PHOSPHATE, FLAVOR, BEEF STOCK, SODIUM DIACETATE, SODIUM ERYTHORBATE, MALTODEXTRIN, PAPRIKA EXTRACT, SODIUM NITRITE

Dietary Information

Notable micronutrients in BALL PARK, CHEESE FRANKS include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 302 calories per 100 grams, BALL PARK, CHEESE FRANKS gets 15% of its calories from protein, 10% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

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