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BAKED COOKED HAM

Pepperoni, Salami & Cold Cuts Kraft Heinz Foods Company Branded
92 Calories
16.9g Protein
1.5g Carbs
3.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 92
% Daily Value*
Total Fat 3.1g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 46mg 15%
Sodium 1,308mg 57%
Total Carbohydrate 1.5g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 16.9g 34%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.9g 79%
Carbs 1.5g 7%
Fat 3.1g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 23.1 MG 26%

Minerals

Nutrient Amount % DV
Iron, Fe 0.6 MG 3%
Sodium, Na 1,308 MG 57%

Nutrition Highlights

  • Low in calories with 92 kcal per 100g.
  • Good source of protein with 16.9g per 100g.
  • Rich source of Sodium, Na (57% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (26% DV).

About BAKED COOKED HAM

BAKED COOKED HAM is a low-calorie food with 92 calories per 100-gram serving. Its primary macronutrient source is protein, providing 16.9g of protein, 1.5g of carbohydrates, and 3.1g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

HAM, WATER, SUGAR, CONTAINS LESS THAN 2% OF SALT, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ASCORBATE, SODIUM NITRITE, FLAVOR, SOY LECITHIN.

Dietary Information

BAKED COOKED HAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BAKED COOKED HAM include Sodium, Na (57% DV) , and Vitamin C, total ascorbic acid (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 92 calories per 100 grams, BAKED COOKED HAM gets 74% of its calories from protein, 7% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.

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