2% REDUCED FAT LACTOSE FREE MILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 296 MG | 23% | |
| Iron, Fe | 0 MG | 0% | |
| Phosphorus, P | 85 MG | 7% | |
| Potassium, K | 155 MG | 3% | |
| Sodium, Na | 52 MG | 2% |
Nutrition Highlights
- Low in calories with 54 kcal per 100g.
- Very low in fat (2.1g per 100g).
- Good source of Calcium, Ca (23% DV).
About 2% REDUCED FAT LACTOSE FREE MILK
2% REDUCED FAT LACTOSE FREE MILK is a low-calorie food with 54 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 5.4g of carbohydrates, and 2.1g of fat. This food belongs to the Milk category.
Ingredients
REDUCED FAT MILK, TRICALCIUM PHOSPHATE (CALCIUM)*, GELLAN GUM*, GUAR GUM*, LACTASE ENZYME*, VITAMINS A PALMITATE & D3 ADDED.
Dietary Information
2% REDUCED FAT LACTOSE FREE MILK is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in 2% REDUCED FAT LACTOSE FREE MILK include Calcium, Ca (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 54 calories per 100 grams, 2% REDUCED FAT LACTOSE FREE MILK gets 25% of its calories from protein, 40% from carbohydrates, and 35% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare 2% REDUCED FAT LACTOSE FREE MILK
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