Yardlong bean vs Peppers
Nutrition comparison per 100 g serving
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Peppers wins in 21 out of 29 nutrient categories
Yardlong bean: 5
vs
Peppers: 21
(3 ties)
Overview
| Nutrient | Yardlong bean | Peppers | Winner |
|---|---|---|---|
| Calories | 47 cal | 324 cal | |
| Protein | 2.5 g | 10.6 g | |
| Carbs | 9.2 g | 69.9 g | |
| Fat | 0.1 g | 5.8 g | |
| Fiber | 0 g | 28.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Yardlong bean | Peppers | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 84.3 MG | |
| Folate, total | 45 UG | 51 UG | |
| Niacin | 0.6 MG | 8.7 MG | |
| Pantothenic acid | 0.1 MG | 1.0 MG | |
| Riboflavin | 0.1 MG | 1.2 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 23 UG | 1,324 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.0 MG | 0.8 MG | |
| Vitamin C, total ascorbic acid | 16.2 MG | 31.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 3.1 MG | |
| Vitamin K (phylloquinone) | 0 UG | 108.2 UG |
Minerals
| Mineral | Yardlong bean | Peppers | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 45 MG | |
| Copper, Cu | 0.0 MG | 0.2 MG | |
| Iron, Fe | 1.0 MG | 6.0 MG | |
| Magnesium, Mg | 42 MG | 88 MG | |
| Manganese, Mn | 0.2 MG | 0.8 MG | |
| Phosphorus, P | 57 MG | 159 MG | |
| Potassium, K | 290 MG | 1,870 MG | |
| Selenium, Se | 1.5 UG | 3.5 UG | |
| Sodium, Na | 240 MG | 91 MG | |
| Zinc, Zn | 0.4 MG | 1.0 MG |