SPLIT TOP WHEAT BREAD vs POTATO FLAVORED ROLLS
Nutrition comparison per 100 g serving
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SPLIT TOP WHEAT BREAD wins in 7 out of 14 nutrient categories
SPLIT TOP WHEAT BREAD: 7
vs
POTATO FLAVORED ROLLS: 6
(1 ties)
Overview
| Nutrient | SPLIT TOP WHEAT BREAD | POTATO FLAVORED ROLLS | Winner |
|---|---|---|---|
| Calories | 250 cal | 263 cal | |
| Protein | 7.7 g | 7.9 g | |
| Carbs | 48.1 g | 50 g | |
| Fat | 2.9 g | 2.6 g | |
| Fiber | 3.8 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPLIT TOP WHEAT BREAD | POTATO FLAVORED ROLLS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 101 UG | |
| Niacin | 3.8 MG | 2.6 MG | |
| Riboflavin | 0.4 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG |
Minerals
| Mineral | SPLIT TOP WHEAT BREAD | POTATO FLAVORED ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 53 MG | |
| Iron, Fe | 3.7 MG | 2.6 MG | |
| Potassium, K | 115 MG | 132 MG | |
| Sodium, Na | 442 MG | 447 MG |